2 ingredient Pizza chips

Pizza is one of the most beloved foods across the globe, and it’s easy to see why. Its combination of a crispy crust, savory sauce, melty cheese, and a variety of toppings makes it a weekly staple for many families. On the other hand, chips are the ultimate snack food; they are crunchy, salty, and perfect for dipping. The idea of merging these two culinary delights into one snack is both innovative and tantalizing. Crunchy Pizza Chips provide the best of both worlds, satisfying your cravings for both pizza and chips in a fun, bite-sized form.

Discover the ultimate snack with these Crunchy Pizza Chips! Combining the delicious flavors of pizza with the satisfying crunch of chips, they're perfect for movie nights, parties, or late-night cravings. Easy to make in just 15 minutes, and customizable to suit your taste, these chips are healthier than store-bought options. Dive into this delightful recipe and impress everyone with your homemade snack skills! #PizzaChips #SnackTime #HomemadeSnacks #RecipeIdeas #Foodie

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Ingredients

1 large flour tortilla (or your preferred tortilla)

1 cup shredded mozzarella cheese (or a cheese blend)

Instructions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Place the tortilla flat on the prepared baking sheet.

Evenly sprinkle the shredded mozzarella cheese over the entire surface of the tortilla, ensuring it's well-distributed.

Optional: For added flavor, sprinkle some dried Italian herbs, garlic powder, or crushed red pepper flakes over the cheese.

Bake in the preheated oven for about 8-10 minutes, or until the edges of the tortilla are golden brown, and the cheese is bubbly and melted.

Remove from the oven and let cool for a minute.

Using a pizza cutter or a sharp knife, slice the tortilla into chip-sized pieces.

Allow the chips to cool slightly before serving. Enjoy them warm or at room temperature!

Prep Time: 5 minutes | Total Time: 15 minutes | Servings: 2