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In today’s fast-paced world, simplicity is key. The Zesty 3-Ingredient Orange Chicken embodies this philosophy, allowing you to whip up a delicious meal without spending hours in the kitchen. Whether you’re a seasoned cook or a kitchen novice, this recipe is designed to be straightforward, quick, and hassle-free. It’s perfect for weeknight dinners, meal prep, or even when entertaining guests, showing that great flavor doesn't always require complicated techniques or extensive ingredient lists.

3 Ingredient Orange Chicken (Orange Marmalade BBQ)

Discover the delicious simplicity of Zesty 3-Ingredient Orange Chicken! This vibrant dish combines juicy chicken thighs, sweet orange marmalade, and tangy BBQ sauce for a quick and satisfying meal that impresses. Perfect for busy weeknights or entertaining, this recipe delivers big flavor with minimal effort. Serve it over rice or alongside fresh veggies for a complete meal. Try it out tonight! #OrangeChicken #EasyRecipes #CookingAtHome #DinnerIdeas #YummyFood

Ingredients
  

1 lb boneless, skinless chicken thighs (cut into bite-sized pieces)

1 cup orange marmalade

1/2 cup BBQ sauce (your choice of flavor)

Instructions
 

Prep the Chicken: Begin by cutting the chicken thighs into bite-sized pieces and pat them dry with a paper towel. This will help the chicken sear better and absorb the flavors.

    Mix the Sauces: In a medium bowl, combine the orange marmalade and BBQ sauce. Stir until well blended. This will create a sweet and tangy sauce that pairs wonderfully with the chicken.

      Cook the Chicken: Heat a large skillet over medium-high heat and add a drizzle of oil (optional). Once hot, add the chicken pieces and cook until lightly browned, about 5-7 minutes. Make sure to stir occasionally to ensure even cooking.

        Sauce It Up: Lower the heat to medium and pour the orange marmalade and BBQ sauce mixture over the chicken. Stir to coat the chicken evenly in the sauce.

          Simmer: Allow the chicken to simmer in the sauce for about 10 minutes, stirring occasionally. This will help the chicken absorb the flavors and the sauce will thicken slightly.

            Serve: Once the chicken is cooked through and coated in the caramelized sauce, remove from heat and serve hot. This dish pairs well with steamed rice, salad, or stir-fried vegetables.

              Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 4