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If you're searching for a dish that perfectly balances sweet and savory flavors, look no further than Sweet & Savory Brown Sugar Garlic Chicken. This delectable recipe combines tender chicken with a luscious marinade that features the rich sweetness of brown sugar and the aromatic kick of garlic. Ideal for weeknight dinners or special occasions, this dish not only satisfies the palate but also fills your kitchen with an irresistible aroma.

4-Ingredients Brown Sugar Garlic Chicken Recipe

Discover the perfect blend of sweet and savory with this mouthwatering Sweet & Savory Brown Sugar Garlic Chicken recipe. Combining tender chicken with a delicious marinade of brown sugar and garlic, this dish is sure to impress at any dinner table. It's easy to make, ideal for busy weeknights, and fills your kitchen with an irresistible aroma. Try it tonight and elevate your mealtime experience! #ChickenRecipes #DinnerInspiration #HomeCooking #Foodie #Yummy
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Ingredients
  

4 boneless, skinless chicken thighs

1/2 cup brown sugar

4 cloves garlic, minced

1/4 cup soy sauce

Instructions
 

In a large mixing bowl, combine the brown sugar, minced garlic, and soy sauce. Stir until well blended to make a marinade.

    Add the chicken thighs to the marinade, ensuring they are fully coated. Allow the chicken to marinate for at least 30 minutes (or up to 2 hours in the refrigerator for more flavor).

      Preheat your oven to 375°F (190°C).

        Place the marinated chicken thighs in a baking dish, pouring any remaining marinade over the top.

          Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through (internal temperature should reach 165°F/75°C) and caramelized on the edges.

            Remove from the oven, let rest for a few minutes, and then serve hot, drizzling the pan juices over the chicken.

              Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 4 servings