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Sliders have rapidly become a staple at gatherings, parties, and casual dining experiences. Their bite-sized nature makes them perfect for sharing, and they offer endless possibilities for flavor combinations. Among the myriad of slider options available, Smoky BBQ Chicken & Cheese Sliders stand out as a true crowd-pleaser. These savory delights combine tender, shredded chicken smothered in rich BBQ sauce with gooey, melted cheese, all nestled between soft, pillowy slider buns.

BBQ Chicken and Cheese Sliders

Looking for a delicious and crowd-pleasing recipe? Try these Smoky BBQ Chicken & Cheese Sliders! With tender, shredded chicken, rich BBQ sauce, and gooey cheese all nestled in soft slider buns, they are perfect for any gathering. Easy to prepare and customize, these sliders are great for game day, parties, or family dinners. With just a few simple ingredients, you can create a mouthwatering dish that will have everyone raving!
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Ingredients
  

2 cups cooked shredded chicken

1 cup BBQ sauce (your favorite brand)

8 slices of cheddar cheese

12 slider buns (Hawaiian or regular)

1 tablespoon olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon smoked paprika

¼ teaspoon salt

¼ teaspoon black pepper

1 tablespoon fresh parsley, chopped (for garnish)

Optional: pickles for topping

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking dish with parchment paper or lightly grease it to prevent sticking.

    Mix the Chicken and Sauce: In a mixing bowl, combine the shredded chicken and BBQ sauce. Stir until the chicken is evenly coated with the sauce. Set aside.

      Prepare the Buns: Slice the slider buns in half horizontally to create top and bottom halves. Place the bottom halves in the prepared baking dish.

        Layer the Ingredients:

          - Evenly distribute the BBQ chicken mixture over the bottom halves of the slider buns.

            - Place the slices of cheddar cheese over the chicken mixture.

              Season and Assemble:

                - Sprinkle the garlic powder, onion powder, smoked paprika, salt, and pepper over the cheese.

                  - Place the top halves of the slider buns on the cheese, pressing down gently to compress them.

                    Brush with Olive Oil: In a small bowl, mix the olive oil with a few extra dashes of garlic powder (if desired). Brush the oil mixture over the top of the slider buns for added flavor and a golden finish.

                      Bake the Sliders: Cover the dish with aluminum foil and bake in the preheated oven for about 15 minutes. Then, remove the foil and bake for an additional 5-10 minutes, or until the buns are golden and crispy and the cheese is melted.

                        Garnish & Serve: Remove the sliders from the oven and garnish with fresh parsley. If desired, add pickles on top for an extra crunch.

                          Slice and Enjoy: Carefully slice the sliders into individual servings and serve warm. Enjoy these deliciously smoky BBQ chicken and cheese sliders at your next family gathering or game night!

                            Prep Time, Total Time, Servings: 15 mins | 30 mins | 12 sliders