Go Back
Every great dish starts with quality ingredients, and the Cheesy Delight Burger Bake is no exception. Let’s explore the key components that come together to create this mouthwatering casserole.

Cheeseburger Casserole

Discover the joy of comfort food with the Cheesy Delight Burger Bake, a delicious casserole that marries the classic flavors of a cheeseburger with satisfying baked pasta. This crowd-pleaser is perfect for family dinners or casual gatherings. Enjoy savory ground beef, melty cheese, and tangy tomatoes all in one dish. Easy to prepare, it creates an inviting atmosphere around the dinner table, sparking laughter and great memories. Explore step-by-step instructions and ingredient insights to craft this heartwarming meal.

Ingredients
  

1 lb ground beef

1 medium onion, diced

2 cloves garlic, minced

1 can (14 oz) diced tomatoes, undrained

1 cup ketchup

2 tablespoons Worcestershire sauce

1 teaspoon mustard

1 teaspoon smoked paprika

Salt and pepper to taste

8 oz elbow macaroni (or pasta of choice)

2 cups shredded cheddar cheese

1 cup pickles, chopped (optional for garnish)

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Cook the Beef: In a large skillet, over medium heat, brown the ground beef along with the diced onion, stirring frequently until the meat is no longer pink. Drain any excess fat.

      Add Garlic and Seasonings: Stir in the minced garlic, diced tomatoes, ketchup, Worcestershire sauce, mustard, smoked paprika, salt, and pepper. Let it simmer for about 5–7 minutes, allowing the flavors to meld.

        Cook the Pasta: While the meat mixture simmers, cook the elbow macaroni in a large pot of boiling salted water according to package instructions. Drain and set aside.

          Combine Ingredients: In a large mixing bowl, combine the cooked macaroni, beef mixture, and 1 cup of shredded cheddar cheese. Mix well until everything is evenly incorporated.

            Transfer to Casserole Dish: Pour the mixture into a greased 9x13-inch casserole dish, spreading it out evenly.

              Top with Cheese: Sprinkle the remaining 1 cup of shredded cheddar cheese evenly over the top of the casserole.

                Bake: Place the casserole in the preheated oven and bake for 25–30 minutes or until the cheese is bubbly and the edges are slightly golden.

                  Garnish: Once out of the oven, let it cool for a few minutes before serving. Garnish with chopped pickles and parsley if desired.

                    Serve and Enjoy: Serve warm and enjoy your hearty cheeseburger casserole with a side salad or some crusty bread!

                      Prep Time: 15 minutes | Total Time: 1 hour | Servings: 6