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When it comes to satisfying meals that are both easy to prepare and full of flavor, Cheesy Garlic Chicken Wraps truly shine. This delightful dish combines tender chicken, creamy cheese, and aromatic garlic, all wrapped up in a convenient tortilla. Perfect for any time of day, whether you are looking for a quick lunch, a hearty dinner, or a fun finger food for your next gathering, these wraps are sure to become a favorite in your household. The beauty of Cheesy Garlic Chicken Wraps lies not only in their taste but also in their versatility; you can easily customize the ingredients to suit your preferences or dietary requirements.

Cheesy Garlic Chicken Wraps

Discover the ultimate comfort food with these Cheesy Garlic Chicken Wraps! This easy recipe combines shredded chicken, creamy mozzarella, and rich cream cheese, all wrapped in a soft tortilla. Perfect for lunch, dinner, or entertaining, you can customize the ingredients to fit your taste. With fresh spinach and cherry tomatoes for a nutritious touch, these wraps are not only delicious but also visually appealing. Get ready to impress your family and friends with this mouthwatering dish!
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Ingredients
  

2 cups cooked chicken, shredded

1 cup shredded mozzarella cheese

1/2 cup cream cheese, softened

3 cloves garlic, minced

1 teaspoon Italian seasoning

Salt and pepper to taste

4 large tortillas (flour or whole wheat)

1 cup fresh spinach leaves

1/2 cup cherry tomatoes, halved

1/4 cup grated Parmesan cheese

Olive oil for brushing

Optional: hot sauce for serving

Instructions
 

Prepare the Filling: In a mixing bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, Italian seasoning, salt, and pepper. Mix well until the ingredients are fully combined and creamy.

    Assemble the Wraps: Lay a tortilla flat on a clean surface. Place a generous amount of the chicken mixture in the center of the tortilla. Top it with a handful of fresh spinach leaves and a few halved cherry tomatoes.

      Wrap It Up: Fold the sides of the tortilla inward and then roll it up tightly from the bottom to the top. Ensure the filling stays inside as you roll.

        Heat the Wraps: Preheat a skillet over medium heat. Lightly brush the outside of each wrap with olive oil. Place the wraps seam-side down in the skillet. Cook for about 3-4 minutes on each side, or until the tortillas are golden brown and crispy.

          Melt Parmesan: In the last minute of cooking, sprinkle the grated Parmesan cheese over the tops of the wraps and cover the skillet with a lid to allow the cheese to melt.

            Serve: Remove the wraps from the skillet and let them cool for a minute before slicing them in half. Serve warm with hot sauce on the side if desired.

              Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings