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If you’re a fan of indulgent desserts, then get ready to meet your new favorite treat: Chewy REESE'S PIECES Peanut Butter Brownies. This recipe combines the rich, fudgy texture of classic brownies with the delightful crunch of REESE'S PIECES, creating a dessert that is not only visually appealing but also incredibly satisfying to eat. The pairing of creamy peanut butter and chocolate is a match made in dessert heaven, and these brownies take that combination to the next level.

Chewy REESE's PIECES Peanut Butter Brownies

Indulge in the ultimate dessert experience with Chewy REESE'S PIECES Peanut Butter Brownies! This recipe combines rich, fudgy chocolate brownies with creamy peanut butter and crunchy REESE'S PIECES, creating a treat that's irresistible and visually stunning. Perfect for celebrations or satisfying your sweet tooth, these brownies are sure to impress loved ones. Get ready to bake and enjoy a delightful flavor explosion! #Brownies #Dessert #Baking #Yummy #PeanutButter #REESPIECES
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Ingredients
  

1 cup creamy peanut butter

1/2 cup unsalted butter, melted

1 cup granulated sugar

3 large eggs

1 teaspoon vanilla extract

1/2 cup all-purpose flour

1/4 teaspoon salt

1/2 teaspoon baking powder

1 cup REESE'S PIECES candies, plus extra for topping

1/2 cup semi-sweet chocolate chips

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking pan or line it with parchment paper for easier removal.

    Mix Wet Ingredients: In a large bowl, whisk together the melted butter and peanut butter until smooth. Then, add the sugar and mix well. Incorporate the eggs one at a time, mixing thoroughly after each addition. Stir in the vanilla extract.

      Combine Dry Ingredients: In a separate bowl, whisk together the flour, salt, and baking powder.

        Combine Mixtures: Gradually add the dry mixture to the wet mixture, stirring until combined. Be careful not to overmix; it’s okay if the batter is slightly lumpy.

          Add REESE'S PIECES and Chocolate Chips: Fold in the REESE'S PIECES candies and semi-sweet chocolate chips, ensuring they are evenly distributed throughout the batter.

            Pour into Baking Pan: Transfer the brownie batter into the prepared baking pan, smoothing the top with a spatula. Sprinkle some extra REESE'S PIECES on top for decoration.

              Bake: Bake in the preheated oven for 25-30 minutes. The brownies should be set around the edges but still slightly soft in the center. A toothpick inserted should come out with a few moist crumbs (not wet batter).

                Cool and Cut: Allow the brownies to cool in the pan for at least 15 minutes before transferring to a wire rack to cool completely. Once cooled, cut into squares.

                  Serve and Enjoy: Serve your chewy REESE'S PIECES peanut butter brownies plain, or with a scoop of vanilla ice cream for an extra treat!

                    Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 16 brownies