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If you're looking for a crowd-pleasing appetizer that beautifully balances creamy, tangy, and slightly sweet flavors, look no further than the Creamy Pepper Jelly Cheese Dip. This irresistible dish is a perfect addition to any gathering, whether it be a festive party or a casual get-together with friends. What sets this dip apart is its delightful combination of cream cheese, sharp cheddar, and pepper jelly, which creates a tantalizing flavor profile that your guests will adore.

Creamy Pepper Jelly Cheese Dip

Discover the ultimate crowd-pleaser with this Creamy Pepper Jelly Cheese Dip! Perfect for any gathering, this delicious dip combines cream cheese, sharp cheddar, and sweet pepper jelly for a flavor explosion. Easy to prepare and visually appealing, it’s sure to be a hit at your next party. Serve it with crackers, chips, or fresh veggies for an irresistible treat. Get ready for compliments! #CheeseDip #Appetizer #PartyFood #Foodie #Yummy #Dips #SnackIdeas #EasyRecipes
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Ingredients
  

8 oz cream cheese, softened

1 cup shredded sharp cheddar cheese

1/2 cup mayonnaise

1/2 cup pepper jelly (red or green)

1/4 cup diced red bell pepper

1/4 cup diced green onion

1 tsp garlic powder

1/2 tsp onion powder

1/4 tsp cayenne pepper (optional, for heat)

Salt and pepper to taste

Fresh cilantro or parsley for garnish (optional)

Instructions
 

In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, and mayonnaise. Mix well using an electric mixer or a spatula until smooth and creamy.

    Stir in the pepper jelly, diced red bell pepper, and diced green onion. Mix until evenly combined.

      Add the garlic powder, onion powder, cayenne pepper, if using, along with salt and pepper to taste. Mix thoroughly to incorporate all flavors.

        Transfer the mixture to a serving bowl and smooth the top with a spatula.

          For an extra touch, drizzle a little more pepper jelly on top and garnish with fresh cilantro or parsley.

            Serve immediately with assorted crackers, chips, or veggie sticks, or chill in the fridge for 30 minutes to enhance flavors before serving.

              Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 6-8