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In the realm of baked goods, a delightful trend has emerged that marries two beloved treats into one irresistible dessert: brownie mix cookies. These cookies are a dream come true for anyone who enjoys the fudgy decadence of brownies combined with the chewy goodness of cookies. With their rich chocolate flavor and soft texture, brownie mix cookies offer a unique experience that tantalizes taste buds and satisfies sweet cravings.

Easy to Make Brownie Mix Cookies

Indulge in the ultimate dessert with decadent brownie mix cookies! These easy-to-make treats blend the fudgy richness of brownies with the chewiness of cookies, satisfying every sweet craving. Perfect for any occasion, they come together quickly using store-bought brownie mix, making baking a breeze. Add chocolate chips or nuts for extra flavor, and enjoy every delicious bite! #BrownieMixCookies #Baking #DessertLovers #Chocolate #CookieRecipe #SweetTreats
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Ingredients
  

1 box (18-19 oz) brownie mix

1/2 cup all-purpose flour

1/2 cup vegetable oil

2 large eggs

1 teaspoon vanilla extract

1/2 cup chocolate chips (semi-sweet or dark)

1/4 cup chopped nuts (optional)

A pinch of salt

Powdered sugar for dusting (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    Mix Ingredients: In a large mixing bowl, combine the brownie mix and all-purpose flour. Stir until combined.

      Add Wet Ingredients: Pour in the vegetable oil, eggs, and vanilla extract. Mix well until smooth and creamy.

        Fold in Extras: Gently fold in the chocolate chips and nuts (if using). The batter will be thick and fudgy.

          Scoop the Dough: Use a cookie scoop or tablespoon to drop mounds of dough onto the prepared baking sheet, spacing them about 2 inches apart.

            Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are set. The centers may look slightly underbaked, which is perfect for that chewy brownie texture.

              Cool: Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

                Dust with Powdered Sugar (Optional): Once cooled, dust the cookies with powdered sugar for an elegant finish.

                  Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 12-15 cookies