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Discover the vibrant and refreshing flavors of the Mediterranean with this easy Greek Salad recipe. Perfect for warm weather gatherings or as a light meal, this salad is not only quick to prepare but also packed with nutrients. Featuring fresh vegetables, briny Kalamata olives, and creamy feta cheese, each bite is a celebration of wholesome ingredients. In this article, we will explore the origins of Greek Salad, its health benefits, and provide a detailed guide on how to create this delightful dish.

Fresh and Easy Greek Salad

Refresh your meals with a burst of Mediterranean flavors by trying our easy Greek Salad recipe! Bursting with fresh vegetables, tangy feta cheese, and briny Kalamata olives, this salad is perfect for warm weather or as a light meal. Learn about the origins and health benefits of this iconic dish while discovering simple preparation tips. Enjoy a nutritious and vibrant meal that embodies the essence of the Mediterranean lifestyle and showcases the beauty of wholesome ingredients.
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Ingredients
  

1 large cucumber, diced

2 cups cherry tomatoes, halved

1 red bell pepper, diced

1/2 red onion, thinly sliced

1 cup Kalamata olives, pitted and halved

1 block (about 8 oz) feta cheese, crumbled

1/4 cup extra virgin olive oil

2 tablespoons red wine vinegar

1 teaspoon dried oregano

Salt and pepper to taste

Fresh parsley or basil for garnish (optional)

Instructions
 

In a large salad bowl, combine the diced cucumber, halved cherry tomatoes, diced red bell pepper, and sliced red onion.

    Add the Kalamata olives and crumbled feta cheese to the bowl, gently tossing the ingredients together to mix.

      In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, dried oregano, salt, and pepper until well combined.

        Drizzle the dressing over the salad and toss gently to coat all the ingredients evenly.

          Taste and adjust seasoning with additional salt, pepper, or vinegar if desired.

            Let the salad sit for about 10 minutes to allow the flavors to meld. Garnish with fresh parsley or basil, if using.

              Serve fresh and enjoy the vibrant Mediterranean flavors in every bite!

                Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4