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Chicken wings hold a special place in culinary culture, beloved by food enthusiasts and casual diners alike. Whether served at sports events, family gatherings, or simply enjoyed with friends, wings offer a delightful balance of flavor and texture that makes them irresistible. Among the myriad of wing recipes that grace tables worldwide, Zesty Lemon Pepper Chicken Wings stand out for their unique and vibrant flavor profile. This dish marries the zesty brightness of fresh lemons with the warm heat of black pepper, creating a tantalizing experience that will elevate any occasion.

Lemon Pepper Chicken Wings

Spice up your next gathering with these Zesty Lemon Pepper Chicken Wings! This simple recipe combines the bright flavors of fresh lemon zest and juice with a kick of black pepper for a deliciously crispy and flavorful dish. Perfect for game nights or summer barbecues, these wings are a crowd-pleaser. Serve with your favorite dipping sauces for an irresistible treat. Try this easy recipe today! #ChickenWings #LemonPepper #GameDayEats #EasyRecipes #YummyFood #ComfortFood
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Ingredients
  

2 pounds chicken wings

2 tablespoons olive oil

1 tablespoon lemon zest

¼ cup freshly squeezed lemon juice

2 teaspoons black pepper (freshly ground for best flavor)

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon salt

½ teaspoon cayenne pepper (optional for heat)

Fresh parsley (for garnish)

Instructions
 

Prep the Wings: Rinse the chicken wings under cold water and pat them dry with paper towels. Ensure they’re as dry as possible for maximum crispiness.

    Make the Marinade: In a large mixing bowl, combine olive oil, lemon zest, lemon juice, black pepper, garlic powder, onion powder, salt, and cayenne pepper (if using). Mix well to create a marinade.

      Marinate the Wings: Add the chicken wings to the bowl and toss them thoroughly in the marinade, ensuring each wing is well-coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour, or preferably overnight for deeper flavor.

        Preheat the Oven: Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place a wire rack on top. This will allow excess fat to drip while cooking and help the wings cook evenly.

          Arrange the Wings: Remove the wings from the marinade and arrange them in a single layer on the wire rack. Make sure there’s space between them for proper airflow.

            Bake: Place the wings in the preheated oven and bake for 40-45 minutes, flipping them halfway through, until they are golden brown and crispy.

              Serve: Once cooked, remove the wings from the oven and let them rest for a few minutes. Garnish with freshly chopped parsley and additional lemon zest if desired. Serve with your favorite dipping sauce.

                Prep Time: 10 minutes | Total Time: 1 hour 15 minutes | Servings: 4-6

                  Enjoy your finger-licking Zesty Lemon Pepper Chicken Wings! 🍋✨