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Monterey Chicken Spaghetti is a delightful fusion dish that captivates both the palate and the heart. Combining succulent chicken, a medley of vegetables, and creamy Monterey Jack cheese, this casserole-style spaghetti is a perfect representation of comfort food. It's a dish that not only satisfies hunger but also brings warmth to family dinners and gatherings. With its rich flavors and heartening aroma, Monterey Chicken Spaghetti has become a go-to recipe for those who seek ease of preparation without compromising on taste.

Monterey Chicken Spaghetti

Discover the deliciousness of Monterey Chicken Spaghetti, a comforting fusion dish that combines succulent chicken, vibrant vegetables, and creamy Monterey Jack cheese. Perfect for busy weeknights or family gatherings, this easy casserole will satisfy everyone at the table. With a hint of barbecue sauce and a cheesy topping, it's comfort food at its best! Try this recipe and enjoy a flavorful, hearty meal. #MontereyChickenSpaghetti #ComfortFood #EasyRecipes #FamilyDinner #PastaLovers #CasseroleDish #HomeCooking
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Ingredients
  

8 oz spaghetti

2 boneless, skinless chicken breasts

1 cup Monterey Jack cheese, shredded

1 cup cooked bacon, crumbled

1 cup barbecue sauce (your favorite brand)

1 bell pepper (red, green, or yellow), diced

1 small onion, chopped

2 cloves garlic, minced

1 tablespoon olive oil

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot of boiling salted water, cook the spaghetti according to package instructions until al dente. Drain and set aside.

    Prepare the Chicken: While the pasta cooks, season the chicken breasts with salt and pepper. Heat olive oil in a large skillet over medium heat. Add the chicken and cook for about 6-7 minutes per side until fully cooked and browned. Remove from the skillet and let it rest for 5 minutes before slicing it into strips.

      Sauté Vegetables: In the same skillet, add the chopped onion and bell pepper. Sauté for about 3-4 minutes until the vegetables are tender. Add the minced garlic and cook for an additional 1-2 minutes until fragrant.

        Combine Ingredients: In a large mixing bowl, combine the cooked spaghetti, sautéed vegetables, sliced chicken, crumbled bacon, and barbecue sauce. Toss everything together until well combined.

          Add Cheese: Transfer the mixture to a greased baking dish. Sprinkle the shredded Monterey Jack cheese evenly over the top.

            Bake: Preheat your oven to 350°F (175°C). Bake the spaghetti for about 20-25 minutes, or until the cheese is melted and bubbly.

              Serve: Remove from the oven, garnish with fresh parsley, and serve warm. Enjoy your Monterey Chicken Spaghetti with a side salad for a complete meal!

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4