Experience the joy of making Zesty Delight: No-Bake Lemon Cheesecake Cookie Bars, the perfect treat for warm days! These easy-to-prepare bars combine the tangy brightness of lemon with a creamy cheesecake filling, all resting on a crunchy cookie base. Ideal for picnics, gatherings, or a sweet indulgence at home, they're a delightful blend of fresh flavors and textures. Impress your friends and family with this refreshing dessert that's as delicious as it is simple to make!
For the Cookie Base:
1 ½ cups digestive biscuits or graham cracker crumbs
½ cup unsalted butter, melted
2 tablespoons granulated sugar
For the Lemon Cheesecake Filling:
16 oz (450g) cream cheese, softened
¾ cup powdered sugar
1/3 cup fresh lemon juice (about 2 lemons)
Zest of 2 lemons
1 teaspoon vanilla extract
1 cup heavy whipping cream
For Topping:
Extra lemon zest for garnish
Fresh berries (optional)
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