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In recent years, the culinary world has witnessed a significant surge in the popularity of no-bake desserts. These delightful treats have captured the hearts and taste buds of dessert lovers everywhere, offering a hassle-free way to satisfy sweet cravings without the need for an oven. Among the myriad of no-bake options, Decadent No-Bake Oreo Cheesecake Bars stand out as a fan favorite, combining the rich, creamy texture of cheesecake with the irresistible crunch of Oreo cookies.

No-Bake Oreo Cheesecake Bars – So Creamy!

Indulge in the creamy goodness of Decadent No-Bake Oreo Cheesecake Bars, a simple yet luxurious dessert perfect for any occasion. These bars combine the rich flavor of cream cheese with the satisfying crunch of Oreo cookies for a treat that's as visually stunning as it is delicious. With easy preparation steps and minimal ingredients, you can whip up this delightful dessert in no time, making it ideal for family gatherings or cozy nights at home. Enjoy this no-bake revolution that caters to all dessert lovers!

Ingredients
  

24 Oreo cookies, plus additional for topping

1/4 cup unsalted butter, melted

2 cups cream cheese, softened

1 cup powdered sugar

1 teaspoon vanilla extract

1 cup heavy whipping cream

1/4 cup sour cream

Pinch of salt

Optional: Chocolate shavings for garnish

Instructions
 

Prepare the Crust:

    - In a food processor, pulse the 24 Oreo cookies until they turn into fine crumbs.

      - In a mixing bowl, combine the Oreo crumbs with the melted butter. Stir until the mixture resembles wet sand.

        Press the Crust:

          - Line an 8x8-inch (or similar) baking dish with parchment paper for easy removal.

            - Press the Oreo crumb mixture firmly into the bottom of the dish to form an even layer. Place in the fridge to chill while making the cheesecake filling.

              Make the Cheesecake Filling:

                - In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.

                  - Gradually add in the powdered sugar, vanilla extract, and a pinch of salt; continue mixing until well combined.

                    - In another bowl, whip the heavy cream until soft peaks form. Carefully fold the whipped cream into the cream cheese mixture until fully incorporated.

                      - Finally, add the sour cream and fold gently until the mixture is smooth and creamy.

                        Assemble the Cheesecake Bars:

                          - Pour the cheesecake filling over the chilled crust and spread it evenly using a spatula.

                            - Crush a few extra Oreo cookies and sprinkle them on top for garnish.

                              Chill and Set:

                                - Cover the baking dish with plastic wrap and refrigerate for at least 4 hours, or until set. For best results, chill overnight.

                                  Serve:

                                    - Once set, lift the cheesecake out of the dish using the parchment paper. Cut into bars and serve chilled.

                                      Prep Time: 20 minutes | Total Time: 4 hours 20 minutes | Servings: 9 bars