Snickerdoodle Mug Cookie

The rise of mug cookies has taken the baking world by storm, and for good reason. Home bakers everywhere are embracing this modern trend, which marries the joy of homemade cookies with the convenience of quick microwave recipes. Mug cookies are not only easy to prepare, but they also require minimal cleanup, making them perfect for those spontaneous dessert cravings or late-night snack attacks.

Craving a warm, gooey cookie but short on time? Try the Snickerdoodle Mug Cookie Delight! This quick and comforting treat combines the classic flavors of cinnamon and sugar into a delicious, microwave-ready dessert that you can whip up in just minutes. Perfect for late-night cravings, it requires minimal ingredients and clean-up. Customize it with chocolate chips or nuts for an extra twist! #MugCookie #Snickerdoodles #QuickDessert #ComfortFood #BakingAtHome

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Ingredients

1 tablespoon unsalted butter, melted

1 tablespoon granulated sugar

1 tablespoon brown sugar, packed

1/4 teaspoon vanilla extract

1/4 cup all-purpose flour

1/8 teaspoon baking soda

1/8 teaspoon cream of tartar

1/4 teaspoon ground cinnamon

Pinch of salt

1 tablespoon milk

1 tablespoon chocolate chips (optional)

Instructions

In a microwave-safe mug, combine the melted butter, granulated sugar, brown sugar, and vanilla extract. Stir until well mixed.

Add the all-purpose flour, baking soda, cream of tartar, cinnamon, and salt to the mug. Stir to combine until smooth.

Pour in the milk and mix until all ingredients are thoroughly combined. If you're using chocolate chips, fold them in at this stage.

Microwave the mug on high for about 40-60 seconds. Keep an eye on it because cooking times may vary based on your microwave. It’s ready when it has puffed up and the top is set.

Let it cool for a minute before diving in. Enjoy your warm and gooey snickerdoodle cookie straight from the mug!

Prep Time: 5 minutes | Total Time: 2 minutes | Servings: 1