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At the heart of this delicious recipe is the star ingredient: grapes. Grapes are not only sweet and juicy, but they also pack a nutritional punch, making them a fantastic base for this snack. They are rich in antioxidants, vitamins C and K, and other essential nutrients that contribute to overall health. Additionally, grapes are high in water content, which helps keep you hydrated, especially on warm days when a refreshing snack is in high demand.

Sour Candy Frozen Grapes

Looking for a fun and healthy snack? Try Sour Candy Frozen Grapes! These delicious bites combine the sweetness of grapes with a tangy twist, making them the perfect treat for summer days or movie nights. Easy to make, simply coat grapes in a sour mixture, freeze, and enjoy! Packed with antioxidants and vitamins, they're guilt-free indulgence. Experiment with different types of grapes or other fruits for a tasty variation. #HealthySnacks #FrozenTreats #SourCandyGrapes #EasyRecipes #FruitSnacks #HealthyEating
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Ingredients
  

2 cups seedless grapes (red or green)

1/2 cup sour coating (e.g., citric acid or sour candy powder)

1 tablespoon sugar (optional, to balance tartness)

1 tablespoon lemon juice

1 teaspoon water

Instructions
 

Prepare the Grapes: Rinse the seedless grapes under cold water and pat them dry with a paper towel. Make sure they are completely dry to ensure the sour coating sticks later.

    Create the Sour Mixture: In a small bowl, combine the sour coating (citric acid or sour candy powder), sugar (if using), lemon juice, and water. Mix well until you achieve a slightly pasty consistency.

      Coat the Grapes: In a large mixing bowl, add the grapes and pour the sour mixture over them. Gently toss until the grapes are evenly coated.

        Freeze the Grapes: Place the coated grapes in a single layer on a parchment-lined baking sheet. Freeze them for at least 2 hours or until fully frozen.

          Enjoy: Once frozen, transfer the sour candy grapes to an airtight container. Keep them in the freezer until ready to eat, or enjoy them right away for a refreshing, tangy treat!

            Prep Time: 15 minutes | Total Time: 2 hours 15 minutes | Servings: 4