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So, what exactly are sugar cookie truffles? At their core, they are bite-sized desserts that combine the flavors of classic sugar cookies with the indulgence of truffles. Originating from the trend of dessert truffles that took the culinary world by storm, sugar cookie truffles represent a unique twist on traditional cookie recipes. The modern dessert culture has embraced truffles as a fun and elegant way to enjoy sweets, and sugar cookie truffles are no exception.

Sugar Cookie Truffles

Indulge in the festive joy of sugar cookie truffles! These bite-sized treats blend the classic taste of sugar cookies with a creamy center and a sweet chocolate exterior. Perfect for any celebration, they are simple to make and endlessly customizable. With just a few ingredients, these delightful truffles are sure to impress at gatherings or satisfy your sweet tooth. Dive into the recipe now! #SugarCookieTruffles #Dessert #SweetTreats #BakingFun #HolidayBaking #YummyTreats #Foodie #RecipeIdeas
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Ingredients
  

2 cups sugar cookie dough (store-bought or homemade)

1 cup cream cheese, softened

1 teaspoon vanilla extract

1 cup white chocolate chips

1/2 cup festive sprinkles (for rolling and garnish)

1 tablespoon coconut oil (optional, for melting chocolate)

Instructions
 

Mix Dough and Cream Cheese: In a large bowl, combine the sugar cookie dough, softened cream cheese, and vanilla extract. Use your hands or a spatula to mix until fully incorporated and the dough is smooth.

    Chill the Mixture: Cover the bowl with plastic wrap and refrigerate the mixture for about 30 minutes. This will make it easier to form into balls.

      Form the Truffles: Once chilled, use a cookie scoop or your hands to form small balls (about 1 inch in diameter) from the dough. Place them on a parchment-lined baking sheet.

        Chill Again: Return the formed truffles to the refrigerator for an additional 15-20 minutes to firm up.

          Melt the Chocolate: In a microwave-safe bowl, combine the white chocolate chips and coconut oil (if using). Microwave in 30-second intervals, stirring in between, until smooth and melted.

            Coat the Truffles: Dip each chilled truffle in the melted white chocolate, allowing any excess to drip off. Place them back on the parchment-lined sheet.

              Add Sprinkles: While the chocolate is still wet, sprinkle with festive sprinkles to add a decorative touch.

                Set the Chocolate: Return the coated truffles to the refrigerator for about 10-15 minutes to allow the chocolate to set.

                  Serve and Enjoy: Once the chocolate has hardened, serve the Sugar Cookie Truffles chilled or at room temperature. These are great for parties, gifts, or a sweet treat for yourself!

                    Prep Time: 15 minutes | Total Time: 1 hour 15 minutes | Servings: About 24 truffles