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When it comes to preparing a perfect steak, seasoning plays a crucial role in transforming a simple cut of meat into a mouthwatering, flavor-packed experience. The right seasoning can enhance the natural flavors of the steak, creating a harmonious balance that excites the palate. Among the most beloved options is the Texas Roadhouse style steak seasoning, a favorite among steak lovers for its robust yet balanced flavor profile. This seasoning has gained popularity not only for its ability to elevate steaks but also for its versatility, making it an ideal choice for various cuts of beef, including ribeye, sirloin, and filet mignon.

Texas Roadhouse Steak Seasoning

Discover how to elevate your steak game with the perfect Texas Roadhouse-style seasoning! This flavorful blend combines savory, spicy, and sweet elements to transform any steak cut into a mouthwatering dish. Learn about the essential ingredients like kosher salt, black pepper, smoked paprika, and more. Enjoy steakhouse-quality meals at home with simple preparation tips and cooking methods. Get ready to savor every bite! #SteakSeasoning #TexasRoadhouse #HomeCooking #FlavorfulMeals #CookingTips
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Ingredients
  

2 tablespoons kosher salt

1 tablespoon black pepper

1 tablespoon paprika (preferably smoked)

1 tablespoon garlic powder

1 tablespoon onion powder

1 teaspoon cayenne pepper (adjust for spice preference)

1 teaspoon dried thyme

1 teaspoon dried oregano

1 teaspoon brown sugar (for a hint of sweetness)

Instructions
 

In a medium-sized mixing bowl, combine all of the ingredients: kosher salt, black pepper, paprika, garlic powder, onion powder, cayenne pepper, thyme, oregano, and brown sugar.

    Whisk the mixture together until all the spices are evenly distributed and no clumps remain.

      Transfer the steak seasoning to an airtight container or a spice jar for easy storage.

        Let the seasoning rest for at least 30 minutes to allow the flavors to meld together better.

          To use, generously coat your favorite steak cuts with the seasoning before grilling, broiling, or pan-searing. For best results, let the steak sit with the seasoning for at least 30 minutes before cooking.

            Prep Time: 10 minutes | Total Time: 40 minutes | Servings: Makes about 1 cup