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Pimento cheese is a beloved staple in Southern cuisine, often referred to as "the caviar of the South." This creamy, tangy spread has long graced tables at barbecues, picnics, and family gatherings, serving as a delightful accompaniment to crackers, sandwiches, and vegetables. Over the years, the humble pimento cheese has transcended its Southern roots, gaining popularity across the United States. Food enthusiasts and chefs alike have embraced this versatile spread, showcasing its ability to adapt to various palates and preferences.

The Best Pimento Cheese Spread – A Southern Staple!

Discover the delightful world of pimento cheese with our ultimate recipe! This creamy Southern classic is perfect for gatherings, mixing sharp cheddar and cream cheese with tangy pimentos and a medley of seasonings. Whether you enjoy it as a dip with veggies, a spread for sandwiches, or simply with crackers, this reimagined version delivers rich flavor and satisfying texture. Elevate your culinary game and create a delicious dish that everyone will love.
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Ingredients
  

2 cups sharp cheddar cheese, grated

1 cup cream cheese, softened

1/2 cup mayonnaise

1/4 cup sour cream

1 (4 oz) jar of diced pimentos, drained

1/2 teaspoon garlic powder

1/4 teaspoon onion powder

1/2 teaspoon Worcestershire sauce

1 teaspoon hot sauce (adjust to taste)

Salt and pepper, to taste

Optional: 1/4 cup diced roasted red peppers for added flavor

Fresh chives or green onions, finely chopped (for garnish)

Instructions
 

Prep the Cheeses: In a large mixing bowl, combine the grated sharp cheddar cheese and softened cream cheese. Use a hand mixer or spatula to blend them together until smooth and creamy.

    Mix the Base: Add the mayonnaise and sour cream to the cheese mixture. Continue to mix until everything is well incorporated and smooth.

      Incorporate the Pimentos: Fold in the drained diced pimentos gently to ensure they are evenly mixed without breaking them down too much.

        Season the Spread: Add the garlic powder, onion powder, Worcestershire sauce, and hot sauce to the mixture. Season with salt and pepper to taste. Mix well to fully integrate all the flavors.

          Optional Add-ins: If you’re using roasted red peppers, fold them in at this stage for an extra layer of flavor. Adjust the seasoning if necessary.

            Chill: Transfer the pimento cheese spread to an airtight container, cover, and refrigerate for at least 1 hour to allow the flavors to meld beautifully.

              Serve: Once chilled, give it a good stir and adjust seasoning if needed. Serve on crackers, celery sticks, or as a delicious sandwich spread. Garnish with chopped chives or green onions for a fresh touch!

                Prep Time, Total Time, Servings: 15 minutes | 1 hour chill time | 1 hour 15 minutes total | 8 servings