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Lemonade has long been a beloved beverage, especially during the hot summer months. This classic drink, with its perfect balance of sweetness and tartness, has stood the test of time, delighting taste buds for generations. Whether served at backyard barbecues, poolside parties, or simply sipped on a lazy afternoon, lemonade embodies the essence of summer refreshment. However, if you're looking for a new twist on this timeless favorite, look no further than whipped pink lemonade.

Whipped Pink Lemonade

Beat the heat with a delightful twist on the classic summer favorite—whipped pink lemonade! This refreshing drink features a creamy texture and stunning pink hue, perfect for summer gatherings or relaxing afternoons. Made with freshly squeezed lemons, sugar, and heavy whipping cream, each sip offers a unique flavor experience. Don’t forget to garnish with fresh mint and lemon slices for an extra touch. Dive into this easy recipe and impress your guests with a visually appealing and delicious beverage!
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Ingredients
  

1 cup freshly squeezed lemon juice (about 4-6 lemons)

1 cup granulated sugar

4 cups cold water

1 cup ice cubes

1 cup heavy whipping cream

1 teaspoon vanilla extract

¼ cup pink lemonade powder (for color and flavor)

Fresh mint leaves and lemon slices for garnish

Instructions
 

Make the Lemonade Base: In a large pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir until the sugar has completely dissolved.

    Add Water: Pour in the cold water and mix well. Adjust the sweetness if desired by adding more sugar, according to taste.

      Blend the Whipped Cream: In a mixing bowl, pour the heavy whipping cream and add the vanilla extract. Whip using a hand mixer or stand mixer until soft peaks form.

        Add Color and Flavor: Gently fold in the pink lemonade powder into the whipped cream until fully incorporated, creating a beautiful pink hue.

          Assemble the Drink: In serving glasses, add ice cubes, then pour the prepared lemonade over the ice, filling each glass about three-quarters full.

            Top with Whipped Cream: Generously spoon the whipped pink cream on top of each glass of lemonade for a fluffy and delightful contrast.

              Garnish and Serve: Add a slice of lemon and a sprig of fresh mint to each glass for garnish. Serve immediately with a straw or spoon.

                Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings